Catering and Hospitality
Apprenticeship Standards
Find a full list of apprenticeship standards within this sector here.
Here are some examples of the apprenticeship standards available in this sector:
- Production Chef (Level 2)
- Hospitality Manager (Level 4)
- Baker (Level 2)
- Commis Chef (Level 2)
- Hospitality Team Member (Level 2)
Apprenticeship Employers and Training Providers
Here are some examples of employers and training providers offering opportunities within this sector:
Tips
- Due to the COVID-19 (Coronavirus) pandemic, many businesses within this sector may not be recruiting currently, so it might be more difficult to find opportunities.