Catering and Hospitality

Apprenticeship Standards

Find a full list of apprenticeship standards within this sector here.

Here are some examples of the apprenticeship standards available in this sector:

  • Production Chef (Level 2)
  • Hospitality Manager (Level 4)
  • Baker (Level 2)
  • Commis Chef (Level 2)
  • Hospitality Team Member (Level 2)

Apprenticeship Employers and Training Providers

Here are some examples of employers and training providers offering opportunities within this sector: 


  • Due to the COVID-19 (Coronavirus) pandemic, many businesses within this sector may not be recruiting currently, so it might be more difficult to find opportunities.