Events
June 13, 2026
09:00-12:00
June 29, 2026
09:00-14:30
July 6, 2026
09:00-14:30
Other Courses
- Agricultural Engineering (City & Guild Level 3)
- Agriculture (BTEC Level 1 Introductory Diploma in Land-based Studies)
- Animal Management (BTEC Level 2 Technical Diploma or First Award)
- Blacksmithing & Metalworking (BTEC Level 2 Diploma)
- Environmental Studies & Conservation (City & Guilds Level 2 Technical Certificate)
- Environmental Studies & Conservation (City & Guilds Level 3 Advanced Technical Extended Diploma)
- Equine Management (BTEC Level 3 National Extended Diploma)
- Fisheries & Aquatic Science (City & Guilds Level 3 Advanced Technical Extended Diploma)
- Fisheries & Aquatic Studies (City & Guilds Level 2 Technical Certificate)
- Floristry (City & Guilds Level 1 Introductory Certificate Land-based Studies)
Agriculture (Level 3 Advanced Technical Extended Diploma)
Plumpton College
Ditchling Road, Plumpton, Lewes, East Sussex, BN7 3AE
Available start dates
Available start dates
Course Summary
Designed for those interested in developing the specific technical and professional skills and knowledge that will lead to meaningful employment in the agricultural industry.
You will explore a wide range of industry areas, including livestock, agricultural crops, and farm mechanisation, in a practical environment on the college's large and varied estate, which includes modern examples of extensive and intensive farming practices.
During your first year, you will participate in routines on our commercial campus farm in four enterprises: dairy, calves, sheep and pigs. In your second year, you will undertake a placement to gain fantastic industry experience, paid or voluntary. In your final year, you will oversee Level 2 and Level 3 Year 1 students' routines.
Course Details
Year 1
- Selecting and managing land-based machinery
- Professional working responsibilities
- Plant and soil science
- Work experience in the Land-based sectors
- Estate skills
- Crop production
- Farm livestock husbandry
- Land-based machinery operations
- Managing environmental activities in agriculture
- Managing activities for agri enterprises
- Contemporary issues in land-based sectors
- Agricultural business improvements
- Livestock
- Livestock health and diseases
- Sheep production
- Beef production
- Livestock nutrition
- Arable
- Combinable crop production and processing
- Grass and forage crop production
- Land-based workshop practices
How will it be delivered and assessed?
Entry requirements
- You'll need to have achieved 4 or more GCSEs between grade 9-4 (previous grade structure A*-C) including English, Maths and Science.
- Successful completion of a related Level 2 course at Merit or above and/or related experience in farming, would be advantageous.
Your next steps...
Additional information
For more courses like this, check our courses page.