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T-Level Health

Leigh Academy Wilmington

Common Lane, Wilmington, Dartford, Kent, DA2 7DR

T Level Technical Qualification
Not Set

Available start dates

Available start dates

Tuesday, 02 September 2025
Leigh Academy Wilmington
2 Year(s)
Block A

Application Instructions

Applications Open: - 7th November 2025

Applications Close: - 31st July 2026

Entry Requirements: - 5 Grades at 5 and above including English and Maths

How to Apply: - We don't accept application on KentChoices - Please apply via Admissions+ using the link below:-

https://wilmingtonacademy.applicaa.com/sixthform

Course Summary

This qualification focuses on the development of knowledge and skills needed to work in the Health and Science sector and prepares you to enter the sector through employment or as an Apprentice.

The two year course has been developed in collaboration with employers and businesses so that the content meets the needs of industry and prepares learners for work. Therefore, the course also includes a minimum expectation of 45 days industry placement across the two years. 80% of the time will be in learning content with 20% practical hands on experience in the workplace

Course Details

On completion of the Core content, learners will have knowledge and understanding in the following areas:

  1. Working within the health and science sector
  2. Health, safety and environmental regulations
  3. Managing information and data
  4. Principles of good scientific and clinical practice
  5. Core Science concepts including the structure of cells, tissues and large molecules, genetics, microbiology and immunology

In addition, students will specialise in supporting one of the following; adult nursing team, midwifery team, mental health team, care of children and young people, therapy teams or dental nursing

How will it be delivered and assessed?

Assessment consists of two externally set exams

This is a stand alone course

Entry requirements

Minimum of 5 9-5 grades in GCSE examinations including English and Maths

Additional information


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